Chefs | Young Australian Hotel and Function Centre - Bundaberg

Slow Cooked Beef Cheeks

gnd — Thu, 14 Aug 2025 11:36:00 +0000

Served with seasonal vegetables and mash

gnd — Thu, 14 Aug 2025 11:34:05 +0000

Indonesian satay with vegetables and rice

gnd — Thu, 14 Aug 2025 11:31:59 +0000

Creamy tomato sauce loaded with scallops, prawns, mussels, balmain bugs and calamari with al dente spaghetti

gnd — Fri, 15 Sep 2023 04:20:03 +0000

Pan-fried salmon served on a bed of mashed potato, with seasonal vegetables, topped with prawns and hollandaise sauce.

gnd — Fri, 15 Sep 2023 04:11:45 +0000

Three pork sausages, mash potato, onions and gravy

gnd — Mon, 02 Aug 2021 06:17:07 +0000

Pan-fried prawns with creamy garlic sauce on steamed rice

gnd — Thu, 18 Jun 2020 03:26:53 +0000

Greek Style Lasagne with Ground Mince, Eggplant & Potato served with a Side Salad

gnd — Thu, 18 Jun 2020 03:22:26 +0000

Topped with Ham, Avocado & Cheese in a Creamy Garlic Sauce served with your choice of Mash & Vegetables or Chips & Salad

gnd — Thu, 18 Jun 2020 03:16:03 +0000

In a Schaschlik Curry Sauce served with Chips & Salad

gnd — Thu, 18 Jun 2020 03:12:13 +0000

served with ailoi & salad